Armadillo Palace

Signature Cocktails

• Refreshing  > 9
• Luckenbach Mule
  Vodka, Ancho Reyes, ginger, watermelon, lime, soda
• Whiskey Smash
  Whiskey, muddled lemon, mint
• Hurricane
  Dark rum, tropical fruit, lime
• Kirby Drive Swizzle
  Rum, lime, mint, bitters
• Peach Cobbler
  Vodka, peach, lemon, amaretto, bitters
• Paloma
  Tequila, grapefruit, lime, soda
• Bold  > 10
• Seasoned Julep
  Bourbon, Benedictine, Licor 43, mint
• Manhattan
  Rye, sweet vermouth, bitters
• Dirty Martini
  Vodka (or gin), olive brine, dry vermouth
• Border Boiler
  Michelada & shot of tequila
• Old Fashioned  > 9
  Kentucky Straight Bourbon Whiskey
  Sugar + bitters + orange peel
• Damn Goode Margarita  > 9
  100% Agave Tequila Blanco
  lime + orange liqueur + served frozen or rocks

Beer

• Bottled Beer
• Bud Light  > 4
• Coors Light  > 4
• Lone Star  > 4
• Michelob Ultra  > 4
• Miller Lite  > 4
• Pearl (can)  > 4
• Carta Blanca  > 5
• Dos Equis Lager  > 5
• Modelo Especial  > 5
• Stella Artois  > 5
• Eastciders Dry Cider (Tall Boy, 16 oz)  > 6
• Eastciders Pineapple Cider (Tall Boy, 16 oz)  > 6
• Guinness (Tall Boy, 14.9 oz)  > 6
• Stiegl-Radler (Tall Boy, 16.9 oz)  > 6
• Draft Beer
• Shiner Bock  > 5
  Bock 4.4% ABV
• Bombshell Blonde  > 6
  Blonde Ale 5.3% ABV
• Guns & Oil Maverick  > 6
  Lager 4.6% ABV
• ROTATING SEASONAL #1
  Varies—ask your server
• ROTATING SEASONAL #2
  Varies—ask your server
• ROTATING SEASONAL #3
  Varies—ask your server

Five Dollar Shots

• Armadillo Oil
  A house infusion of rye, rock candy and old time “good for you” herbs and spices
• Sharp Dressed Vato
  Blanco Tequila, Lime, Olive Brine, Worcestershire Rinse
• Rusty Pepper
  Blended Whisky, Ancho Reyes, Chile Honey
• Blush Crush
  Rum, Lime, Raspberry

Wine

• White Wine
• The Curator  > 7 gl
  Swartland, South Africa
  Chardonnay Blend
• Lieu Dit  > 10 gl / 36 btl
  Santa Ynez Valley, CA
  Sauvignon Blanc
• True Myth  > 10 gl / 36 btl
  Edna Valley, CA
  Chardonnay
• Terlan Pinot Grigio  > 10 gl / 36 btl
  Alto Adige, Italy
  Pinot Grigio
• Love and Squalor  > 40 btl
  Willamette Valley, OR
  Dry Riesling
• Terlan Pinot Bianco  > 50 btl
  Alto Adige, Italy
  Pinot Blanc
• Hanzell “Sebella”  > 70 btl
  Sonoma, CA
  Chardonnay
• Le P’tit Payson Rosé  > 11 gl / 40 btl
  Central Coast, CA
  Rosé
  
• Red Wine
• The Curator  > 7 gl
  Swartland, South Africa
  Shiraz Blend
• True Myth  > 10 gl / 36 btl
  Edna Valley, CA
  Cabernet Sauvignon
• Fossil Point  > 10 gl / 36 btl
  Edna Valley, CA
  Pinot Noir
• Azul y Garanza (1L)  > 40 btl
  Carcastillo, Spain
  Tempranillo
• Banshee Mordecai  > 45 btl
  Napa & Sonoma, CA
  Cab-Syrah-Zin Blend
• Ultraviolet  > 60 btl
  Napa Valley, CA
  Cabernet Sauvignon
• Tolaini Valdisanti  > 70 btl
  Tuscany, Italy
  Super Tuscan
• Bubbles
• Louis Perdrier Brut  > 9 gl / 32 btl
  Sparkling Wine — Burgundy, France
• Jansz Rose  > 50 btl
  Sparkling Wine — Piper’s River, Tasmania
• Moet & Chandon “Imperial”  > 60 btl
  Champagne — Champagne, France
• Veuve Cliquot  > 200 btl
  Champagne — Champagne, France
• Dom Perignon 2005-06  > 300 btl
  Champagne — Champagne, France
• Fortified & Dulce
• Rare Wine Co. – Charleston (3 oz)  > 12 gl
  Sercial Madeira — Madeira, Portugal
• Rare Wine Co. – New York (3 oz)  > 12 gl
  Malmsey Madeira — Madeira, Portugal
• Valdespino – En Rama (375 ml)  > 15 btl
  Manzanilla Sherry — Jerez, Spain
• Valdespino – Inocente (375 ml)  > 15 btl
  Fino Sherry — Jerez, Spain
• Olivares Monastrell Dulce (3 oz)  > 12 gl / 50 btl
  Dulce Red Wine — Jumilla, Spain

Orange Blossom Bar

Cocktails

Old honky tonk favorites with a bold Texas twist, from rowdy palate provokers to comfortable classics.

• Highball (easy drinking blend of spirits and soda)  > 8
• Border Crossing
  Bourbon, Coke, Peanuts – OR – Tequila, Squirt, Lime, Pepitas
• Scraping the Barrel
  Rye, Jägermeister, Root Beer, Absinthe Rinse
• Urban Ranch Water
  Vodka, Grapefruit, Raspberry, Soda
• Sour (refreshing blend of spirits, citrus and sweetener)  > 9
• Fool’s Gold
  Bourbon, Lemon, Chile Honey
• El Guapo Viejo
  Reposado Tequila, Lime, Hot Sauce, Worcestershire, Cucumber
• Dry County Roadie
  Tennessee Whiskey, Amaretto, Lemon, Orange Liqueur
• Buck (invigorating blend of spirits, ginger, citrus and soda)  > 9
• Kentuck Buck
  Bourbon, Ginger, Lime, Soda, Bitters
• Bourbon Street Buck
  Dark Rum, Ginger, Passion Fruit, Lime, Soda, Mint, Bitters
• Peach Fuzz Mule
  Vodka, Peach, Ginger, Lime, Soda
• Texas Classic (cocktail made famous in Texas)  > 9
• Texas Tea
  Vodka, Rum, Tequila, Lemon, Dr Pepper
• Mexican Martini
  Blanco Tequila, Lime, Orange Liqueur, Olive Brine
• Precious Memories
  A long pour from the frozen machine (changes frequently)
• Old Fashioned (original cocktail of spirits, bitters and sugar)  > 10
• Well-Travelled
  Bourbon, Benedictine, Licor 43, Bitters
• Red Eye Revolver
  Rye, Country Ham Infused Coffee Liqueur
• Dos Piñas
  Reposado Tequila, Pineapple Rock & Rye, Bitters
• Bold (spirited blend of liquor, fortified wine and bitters)  > 11
• Betting Type
  Bourbon, Vermouth, Benedictine, Bitters
• Hill Country Heritage
  Bonded Bourbon, Jägermeister, Becherovka, Vermouth, Scotch Rinse
• Rhinestone Wrangler
  Canadian Whiskey, Ramazzotti, Campari, Vermouth
• served up, on request

Shots > 5

• Armadillo Oil
  A house infusion of rye, rock candy and old time “good for you” herbs and spices
• Sharp Dressed Vato
  Blanco Tequila, Lime, Olive Brine, Worcestershire Rinse
• Rusty Pepper
  Blended Whisky, Ancho Reyes, Chile Honey
• Blush Crush
  Rum, Lime, Raspberry

Wine

Curated as a complement to our unique Texas cuisine, inviting fresh encounters with familiar profiles.

• White
• The Curator  > 7 gl
  Chardonnay Blend: Swartland, South Africa
• Lieu Dit  > 10 gl / 36 btl
  Sauvignon Blanc: Santa Ynez Valley, California
• True Myth  > 10 gl / 36 btl
  Chardonnay: Edna Valley, California
• Terlan Pinot Grigio  > 10 gl / 36 btl
  Pinot Grigio: Alto Adige, Italy
• Love and Aqualor  > 40 btl
  Dry Riesling: Willamette Valley, Oregon
• Terlan Pinot Bianco  > 50 btl
  Pinot Blanc: Alto Adige, Italy
• Hanzell “Sebella”  > 70 btl
  Chardonnay: Sonoma, California
• Pink
• Le P’tit Paysan Rosé  > 11 gl / 40 btl
  Rosé: Central Coast, California
• Bubbles
• Louis Perdrier Brut  > 9 gl / 32 btl
  Sparkling Wine: Burgundy, France
• Jansz Rosé  > 50 btl
  Sparkling Wine: Piper's River, Tasmania
• Moet & Chandon “Imperial”  > 60 btl
  Champagne: Champagne, France
• Veuve Cliquot “La Grande Dame” 2004  > 200 btl
  Champagne: Champagne, France
• Dom Perignon 2005–06  > 300 btl
  Champagne: Champagne, France
• Red
• The Curator  > 7 gl
  Shiraz Blend: Swartland, South Africa
• True Myth  > 10 gl / 36 btl
  Cabernet Sauvignon: Edna Valley, California
• Fossil Point  > 10 gl / 36 btl
  Pinot Noir: Edna Valley, California
• Azul y Garanza (1L)  > 40 btl
  Tempranillo: Carcastillo, Spain
• Banshee Mordecai  > 45 btl
  Cab/Syrah/Zin Blend: Napa & Sonoma, California
• Ultraviolet  > 60 btl
  Cabernet Sauvignon: Napa Valley, California
• Tolaini Valdisanti  > 70 btl
  Super Tuscan: Tuscany, Italy
• Fortified & Dulce
• Rare Wine Co. – “Charleston” (3 oz)  > 12 gl
  Sercial Madeira: Madeira, Portugal
• Rare Wine Co. – “New York” (3 oz)  > 12 gl
  Malmsey Madeira: Madeira, Portugal
• Valdespino – “En Rama” (375 ml)  > 15 btl
  Manzanilla Sherry: Jerez, Spain
• Valdespino – “Inocente” (375 ml)  > 15 btl
  fino Sherry: Jerez, Spain
• Olivares Monastrell Dulce (3 oz)  > 12 gl / 50 btl
  Dulce Red Wine: Jumilla, Spain

Beer

A mix of local drafts and long-necked staples, with rotating seasonals to keep things interesting.

• Bottled
  Buckets Available
• Bud Light  > 4
  Light Lager, 4.2% ABV
• Coors Light  > 4
  Light Lager, 4.2% ABV
• Lone Star  > 4
  American Lager, 4.7% ABV
• Michelob Ultra  > 4
  Light Lager, 4.2% ABV
• Miller Lite  > 4
  Light Lager, 4.2% ABV
• Pearl (can)  > 4
  American Lager, 4.7% ABV
• Carta Blanca  > 5
  Mexican Lager, 4.5% ABV
• Dos Equis Lager  > 5
  Mexican Lager, 4.8% ABV
• Modelo Especial  > 5
  Mexican Lager, 4.5% ABV
• Stella Artois  > 5
  European Lager, 4.8% ABV
• Eastciders Dry Cider (Tall Boy, 16 oz)  > 6
  Dry Cider, 5.0% ABV
• Eastciders Pineapple Cider (Tall Boy, 16 oz)  > 6
  Dry Cider, 5.0% ABV
• Guinness (Tall Boy, 14.9 oz)  > 6
  Irish Stout, 4.2% ABV
• Stiegl Radler (Tall Boy, 16.9 oz)  > 6
  Radler, 3.2% ABV
• Draft
• Shiner Bock  > 5
  Bock, 4.4% ABV
• Rotating Seasonal Beers
  Varies—ask your server
• Ask about our seasonal beers as selections rotate